This was one of the best pizzas I have ever made. Used nothing but the best toppings. Mozzarella from Wisconsin, Provolone from Wisconsin. A pizza sausage from this great meat market in Wisconsin and Boars Head Pepperoni. Of course in my view the pizza dough makes the pizza and I used my basic pizza dough recipe in which you can find if on this site easily.
If you want to learn how to make pizza like I do, try this EBook/Video series, Click Here! the lady who made it is a true master. That is exactly how I got started and I don’t think there is a pizza shop that can make a pizza like mine from home.